LadyButterfly she/her@piefed.blahaj.zone to CasualEurope@piefed.socialEnglish · 3 days agoWhat's a famous dish from your country that you can't stand?message-squaremessage-square40linkfedilinkarrow-up126arrow-down10
arrow-up126arrow-down1message-squareWhat's a famous dish from your country that you can't stand?LadyButterfly she/her@piefed.blahaj.zone to CasualEurope@piefed.socialEnglish · 3 days agomessage-square40linkfedilink
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·3 days agoYes that’s the one. I know what it’s supposed to taste like, but I always have a fishy aftertaste.
minus-squareOnomatopoeia@lemmy.cafelinkfedilinkEnglisharrow-up2·1 day agoWow, that’s crazy stuff. Wish I understood food chemistry better to have a clue why this combo tastes like that for you.
minus-squaremudstickmcgee@sh.itjust.workslinkfedilinkarrow-up2·2 days agoHave you tried washing your pan?
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·2 days agoI’ve never made them. These have been made by others.
minus-squareRebekahWSD@lemmy.worldlinkfedilinkarrow-up3·2 days agoThat sounds wild! And sad. I love snickerdoodles! They have more than average baking soda (or was it powder) and maybe you’re more sensitive to that?
Yes that’s the one. I know what it’s supposed to taste like, but I always have a fishy aftertaste.
Wow, that’s crazy stuff. Wish I understood food chemistry better to have a clue why this combo tastes like that for you.
Have you tried washing your pan?
I’ve never made them. These have been made by others.
That sounds wild! And sad. I love snickerdoodles! They have more than average baking soda (or was it powder) and maybe you’re more sensitive to that?