Sounds like you’re after the 100 year aged cheddar. That was like $400 a pound and sold in quarter pound cuts when I last saw it. Realistically you can’t really taste the difference between 10 year and 25 year aged cheddar, but it gets crumblier as it ages, so 100 year is great for bragging rights but ultimately for your average splashing on fancy cheese just go for 7-10 year aged

It says “max $400” but doesn’t list ome of the really fun cheese like 50 year aged cheddar

That’s just the spam that gets through! On my ancient ISP-provided email it’s primarily distributed via compromised accounts from the same provider. And what I see targeting the corporate world tends to come from newly setup email servers or newly setup accounts on paid email providers

This is also why the above map is based on LA County and not the City of Los Angeles, because LA County is full of small ~100k population cities that make up the larger Los Angeles area. This is also part of the challenge in larger efforts to improve LA’s urban design, as every couple of miles you have an entirely different city government to work with

My wife worked with someone related to the owner of Al Capone’s favorite bar to lie low in when things got too hot in Chicago. She was told to namedrop her relative if she’s ever in Vegas and when she finally did she immediately got the ultra-VIP treatment

I live in a small town in Wisconsin. The bars happen to also be the best restaurants. Doesn’t make them not bars if they serve food

Don’t worry, Wisconsin’s top lobbying organization by dollars spent will speak to you for the state populace